🧀 Elevate your cheese game with a taste of tradition!
This 4 kg Sardinian Pecorino cheese, made from raw and semi-mature milk, is produced by the skilled artisans of Su Grabiolu in Italy. Known for its rich flavor and traditional crafting methods, this cheese is perfect for sharing and elevating any culinary experience.
| Item Weight | 4 kg |
| Product Name | Sardinian Pecorino cheese with raw milk |
| Weight | 3.8 Kilograms |
| Units | 1 count |
| Solid Net Weight | 3.8 Kilograms |
| Storage Instructions | Keep it fresh |
| Serving Recommendation | Room temperature |
| Country of origin | Italy |
| Country of origin of primary ingredient(s) | Italy |
| LocationProducedIn of primary ingredient(s) | Italy |
| Brand | Inke |
| Cuisine | Italian |
| Format | Cheese wheel |
| Speciality | Raw milk Sardinian cheese |
| Manufacturer | Su Grabiolu |
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