🌟 Bake Smart, Live Well!
Our Bamboo Fiber is a revolutionary low-carb flour alternative, containing only 0.1g of carbohydrates per 100g. Made from the finest 'dendrocalamus asper' bamboo, this gluten-free and vegan product enhances the freshness of your baked goods while being versatile enough for various culinary applications.
J**A
Terrific no carb flour
Great flour was able to make biscuits following "HighfalutinLowCarb " keto flour dream biscuits. They came out terrific also made cookies.
L**S
Interesting stuff
I am intrigued by this product & still learning how to use it. It is crazy light & fluffy. I can see why they say to weigh it instead of going by standard measure.
S**E
Great stuff to cook qith
Hard to sift...it absorbs moisture from the atmosphere
R**4
Absolutely horrible
The media could not be loaded. I can't believe the product I rec'd is correct... it looks like it missed a couple manufacturing steps. Instead of powdery its almost flaky, for lack of a better word. Kind of reminds me of the old fashioned rockwool Insulation. Not flour! Thinking it might have been damp I dehydrated it for 24 hours at 145°F - nope!Did I get a bad batch?
L**D
Not so great
I'm having trouble with this flour. So far it makes me burn food because it doesn't brown and sticks to my air fryer grate almost ruining it.
B**R
Not for baking
This bamboo fiber resembles small cotton balls. It is not a fine powder like flower and I do not recommend using it for baking.
Trustpilot
1 month ago
3 weeks ago
