Stand Mixer, 9.5 Qt 660W, 6-Speed Tilt-Head Food Dough Mixer, Electric Kitchen Mixer with Dough Hook, Flat Beater & Wire Whisk, Mixing Bowl (9.5-QT, Black)

Great quality much better price than the KitchenAid. I had a KitchenAid long time ago, but this one works just as well has all the special tools. I like it definitely worth the money easy to store and put away. It’s nice and sleek slim line. It’s not always in the way. It’s not super heavy. I think it’s well worth the money. I just got it for Christmas to make my cookies, pies and cakes, and it worked wonderful.

WOW! I am really impressed with this mixer! I wasn't sure at first because it is so light! I thought all this is cheap! But I am here to tell you this mixer is great! The size of the bowl is awesome! I would definitely recommend this mixer. I am a caterer and use a mixer all the time!

Very excited about the new mixer couldn't wait to use it had an order for tomorrow so it came in just in time. Quality is very nice got admit I was a little skeptical about the paddle seemed a little thin but it performed amazingly I look forward to Future purchases probably going to buy another one probably within the next month or so highly recommend it.

Plastic cover was broken. Also missing bread attachment. The rest was in good working order

Easy to operate, very large mixing bowl and easy to clean

Works just a good as the expensive kitchen aid ones. Put it to work for Christmas baking and I had no issues.

The media could not be loaded. I dunno, guys. Half the glowing 5 star reviews are partway right, BUT most of the 1 star reviews are spot on about build quality.Is it a bit loud? Sure. It's as loud as any stand mixer.Is it powerful? Yeah, actually, it is. The video I uploaded is of ciabatta dough made with a preferment. That stuff makes KitchenAids struggle.Do you need to scrape down the bowl? Yes - but you generally need to do that with... ANY stand mixer. I don't feel like I had to scrape down any more, or less than other mixers. It 100% depends on what your mixing. Bread dough? Probably won't need to scrape. Creaming butter and sugar together? Probably will need to scrape.However... Build quality is an... Issue.I have had this machine maybe 4 months - I use it... At least 3 times a week. I make bread, I make cookies, I make whipped cream. But... Recently the damń thing broke down.The "planetary" movement hub just... Let go. The thing that actually spins AND holds the mixing tools - just... Plopp! Right into my dough. There's a central screw that came out and went right into the dough I was working on just a moment before the hub came off.So, I replaced the hub, put the screw back in, and made a new batch of dough, only to notice that there was perspiration on the upper edge of the bowl. I wiped my finger through the moisture and it came up black. Machine oil and metal flake - from that hub, from the chuck that holds the mixing tool. It had shredded the silvery metal plating off the chuck.Overall... It's... Ok? I feel weird suggesting it's NOT a bad product, but when it's working, it's pretty decent.However, overall to my overall, is that I would avoid this one. I got mine on discount, and even at 75 bucks (USD)... It's not worth it.I've never done any kind of maintenence to a KitchenAid (except for cleaning) and never had its main component fall apart

AS DESCRIBED, DELIVERED ON TIME!