This listing is for unroasted green coffee beans milled from beautiful red coffee cherries from the famous COLOMBIA HUILA REGION RAINFOREST ALLIANCE UGQ EP MILLED AND EXPORTED BY EXPOCAFE FEATURES GORGEOUS COMPLEXITY. Origin - Colombia Location at Origin - Huila Region Farm Cooperative - Expocafe Grade - Excelso EP Processing - Washed, 80% Sundried and 20% mechanical drying (due to rainfall) Certifications - Rainforest Alliance Type - UGQ Excelso EP Coffee Growers - 259 Average Altitude - 1,400 to 1,750 meters Average Farm Size - 5.6 hectares Coffee Growing Area - 1,463 hectares Rainfall - 1,400 mm Soil - Volcanic soil with high levels of organic matter. Plant Varietal - Caturra, and Colombia-Castillo Cupping Notes - Huila is an extraordinary coffee with gorgeous complexity of chocolaty and vanilla flavors and a smooth, fruity, blackberry finish with medium acidity and body. ~ Description ~ Huila is known for producing some of the best coffees in Colombia. Coming from a variety of small farms throughout the region, this coffee is grown under the canopy of the rainforest. Farmers and their families have access to housing and healthcare and their children have access to schools close-by. Additionally, wildlife is protected through enforcing strict no-hunting rules on farms. The result is delicious coffee that helps promote sustainability at the farm level. ~ The Legendary SmokinBeans Burlap Bag ~ We go the extra mile for our customers by packing all orders of bulk green coffee beans 5 pounds and up in a neat burlap bag with drawstring! The recommended way to store and maintain the integrity of your high quality green coffee beans is in burlap, as the beans need to be able to breathe. Green coffee beans kept in a burlap bag and stored in a cool dry dark area will keep for extended time with little loss of quality.
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